Description:

Responsibilities:

Hanging and removing the meat from the hook;
Strict following of safety rules, sanitary requirements, requirements of product quality procedures.

The company has been operating since 1991. It has earned a good reputation both in Poland and abroad. The company’s main specialization is turkey cutting and slaughtering.
Work that does not require special skills and experience in a specially equipped production facility.
We deduct 200 PLN from the first salary for a medical certificate.

Work conditions:

Salary:

22,30 PLN/hour;
For students: 30,50 PLN/hour net;
Advances can be taken before the first paycheck.

Accommodation:

550 PLN / month
comfortable hostel
the cost is deducted from the salary

Work schedule:

8-10 hours a day;
in one shift from 16:00;
two breaks, the first 20 minutes and the second 15 minutes;
food during breaks can be taken from home;
average 230 hours+- those who want to work more have more than 250 hours per month.

Requirements:

diligence and discipline
responsibility and ability to work in a team

Documents:

we accept applications based on the biometrics, visa, residence card, and voivodship visa;
fully legal employment;
we prepare an invitation for crossing the border using biometrics;
preparing an invitation for a 1-year visa;
assistance in applying for a temporary residence permit (karta czasowego pobytu) in Poland.